Posted 30 days ago
Ask For Luigi, an Italian-inspired handmade pasta restaurant in Railtown, is currently seeking a Sous Chef to work in collaboration with our team in providing exceptional quality food, maintaining standards of the kitchen, developing new menu items, providing leadership and elevating service.
You have:
- 1+ years experience in a similar role
- A passion for cooking and hospitality
- A positive attitude and a calm demeanour
- Food Safe Level One
- Experience with Italian cuisine is an asset
- First Aid is an asset
What you can expect from us:
- 50% off food across all Kitchen Table Restaurants and Cafes up to a table of four
- Extended health benefits including vision and dental
- A supportive, positive work environment
- Growth and advancement potential
Join the team behind Di Beppe, Pourhouse, Pizzeria Farina, Farina a Legna, Giovane Caffe, Bacaro, Carlino, and Caffe Super Veloce. As an organization, we seek to inspire connection through meaningful hospitality experiences. We are a culture-driven organization defined by our core values and our ideal candidates will exemplify these values as a part of our team by taking ownership, being growth driven, and being humbly confident.
Applicants must be legally able to work in Canada. We thank all those who have applied but only those selected for an interview will be contacted.
Ask for Luigi is a casual and intimate Italian-inspired restaurant, specializing in fresh hand made pasta.
The service is family-style: all dishes are meant for sharing and food arrives to the middle of the table, as it is ready. The antipasti usually arrive first, with pasta dishes close behind. We also have an amazing house made gluten free options available daily. All menu items are available for dine-in or take-out.
So come to the little house on the corner of Alexander and Gore and Ask for Luigi- they'll take good care of you.
We are part of Kitchen Table Group, with restaurants including Pourhouse, Di Beppe, Pizzeria Farina, Farina A Legna, Carlino, Caffe Super Veloce and Giovane Caffe and Bacaro.
This is your chance to join an expanding restaurant group with lots of room for growth, development and advancement. We are a culture-driven organization defined by our core values and our ideal candidates will exemplify these values as a part of our team by displaying passion, focus and humility while being a team player who is happy to bring their unique perspectives and ideas to the table.
Ask for Luigi is a casual and intimate Italian-inspired restaurant, specializing in fresh hand made pasta.
The service is family-style: all dishes are meant for sharing and food arrives to the middle of the table, as it is ready. The antipasti usually arrive first, with pasta dishes close behind. We also have an amazing house made gluten free options available daily. All menu items are available for dine-in or take-out.
So come to the little house on the corner of Alexander and Gore and Ask for Luigi- they'll take good care of you.
We are part of Kitchen Table Group, with restaurants including Pourhouse, Di Beppe, Pizzeria Farina, Farina A Legna, Carlino, Caffe Super Veloce and Giovane Caffe and Bacaro.
This is your chance to join an expanding restaurant group with lots of room for growth, development and advancement. We are a culture-driven organization defined by our core values and our ideal candidates will exemplify these values as a part of our team by displaying passion, focus and humility while being a team player who is happy to bring their unique perspectives and ideas to the table.
