Fun people, Great Culture, very business forward with little to no love for the food side, food is executed well as a means to an end. You will refine your volume skills, but your technical cooking skill will lag behind.
It was a good experience
Excellent work place
Good managers and defiantly a people focused culture
It was a great experience very stressful and fun
Easy place to work, but immature management is often inexperienced.
Management and schedule not great. Consistently called off shifts with little to no notice.
It was great
Sadly management values have become extremely superficial in the past year or so. Not a healthy work environment anymore and most employees are very frustrated and it's visible.
Extensive training. Great place to work and learn!
