Battle Harbour Historic Trust Inc.

Mary's Harbour, NL

Battle Harbour Historic Trust Inc.

Mary's Harbour, NL

cook

Mary's Harbour, NL (view on map)

Posted 5 days ago

Job Description

• Work Term: Seasonal
• Work Language: English
• Hours: 60 hours per week
• Education: Other trades certificate or diploma
• Experience: 3 years to less than 5 years
• Cooking and related culinary arts, general
• or equivalent experience
Work setting
• Restaurant
• Staff accommodation provided
• Rural area
• Remote location
• Relocation costs not covered by employer
• Associations and non profit organizations
• Hotel, motel, resort
Tasks
• Plan menus and estimate food requirements for their realization
• Requisition food and kitchen supplies
• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Order supplies and equipment
• Supervise kitchen staff and helpers
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas
• Manage kitchen operations
Certificates, licences, memberships, and courses 
• Cook Trade Certification
• Workplace Hazardous Materials Information System (WHMIS) Certificate
• Safe Food Handling certificate
• Food Safety Certificate
Work conditions and physical capabilities
• Attention to detail
• Fast-paced environment
• Standing for extended periods
Personal suitability
• Client focus
• Dependability
• Judgement
• Organized
• Reliability
• Team player
• Time management
Screening questions
• Are you authorized to work in Canada?
• Are you available to start on the date listed in the job posting?
• Do you have experience working in this field?
• Do you have the required certifications listed in the job posting?
• Do you meet the language requirements listed in the job posting?
Financial benefits
• Gratuities
Other benefits
• Free parking available
• On-site housing options