Dining Room Manager

Montréal, qc (view on map)

Posted 19 days ago

Job Description

Are you a good listener, empathetic and do you like to be of service to others? Are you looking to give meaning to your work, to be proactive while being part of the solution? At Cogir, we need people like you! Join our dynamic team and participate in a community where every action counts. Here, you will have the opportunity to flourish in a stable and rewarding job, making a real difference every day.

POSITION DESCRIPTION:

Schedule: Monday to Friday, variable daytime hours, with one weekend out of 2

Salary: to be discussed

ROLE AND GENERAL RESPONSIBILITIES:

• Collaborate in the preparation of menus by proposing ideas
• Collaborate with kitchen employees to ensure good teamwork
• Contribute to maintaining the cleanliness of the dining room and kitchen by taking on some household chores, in collaboration with the team
• Make sure to use a work method that complies with the health and safety rules as well as the sanitation standards in force
• Manage reservations
• Manage the dining room and the team under his responsibility.
• Participate in the assembly of the plates
• Perform other related duties
• Take inventory of service equipment and make purchases if necessary while respecting budgets
• Train, coach and assist team members.

EXPERIENCE AND QUALIFICATIONS:

• Good team player
• knowledge of a Maitre D
• At lease 3 to 5 years of experience in restoration
• Good communication

BENEFITS:

• Corporate discounts
• Salary to be discussed
• Floating days off
• Social leave
• Vacation
• Human management approach
• Consistent schedule
• Career Opportunity
• A welcoming and tight-knit team!

JOB STATUS: Permanent: Full Time JOB SCHEDULE: Day time