Shift:Casino Rama operations are 24/7 with shifts scheduled and assigned to meet operational requirements. Shifts vary and are determined by business needs, including days, evenings, overnights, and weekends.
Opportunity for growth and development, all under one roof
Accumulation of paid time off to support work-life balance
Exciting, supportive and fun work environment
Employee-driven recognition program
This Role:
The heart of Chow Lucky Noodle Bar, our cooks ensure only the highest quality of food is served to our guests. Chow cooks thrive on a fast-paced, vibrant, and rewarding environment.
Our team at Chow has mastered wok-fired creations in our fiery open kitchen. Customers take a culinary tour of the Pacific Rim as our chefs apply their ‘noodle-craft’ creating imaginative dishes ranging from zesty to the ultimate umami. Lucky Noodle Bar serves a menu focused on freshness, cultural authenticity, and exciting flavors.
This position requires Culinary experience and experience in soup, noodle and wok cooking techniques. For more information, review the posting today.
Key Responsibilities:
Support, maintain and foster a collaborative, safe and healthy working environment.
Ensure the highest quality of food is served to our guests at all times.
Follow the Chow brand recipe and presentation specifications, ensure that recipes are being executed to the appropriate portion size, quality and quantity.
Maintain the appropriate level of food inventory and station mise-en-place based on business demands.
Maintain and applies an advanced and current knowledge of dietary allergens and religious dietary restrictions.
Ensure all stations are clean and meet with food safety standards.
Ability to train others in cooking techniques.
Perform other related and compatible duties as assigned.
What you bring:
Minimum 2 years’ Culinary Experience
Minimum 2 years’ experience working in a restaurant kitchen, food service environment
Experience in soup, noodle and wok cooking techniques including stir-frying, deep frying and sautéing, marinating, braising
Ability to work effectively in a fast-paced environment
Get to Know Gateway
Gateway Casinos & Entertainment Limited (“Gateway”) is one of the largest and most diversified gaming and entertainment companies in Canada with 30+ gaming properties in British Columbia and Ontario and two additional properties in Edmonton, Alberta. Across its entire portfolio, Gateway currently employs approximately 7,000 people and features approximately 334 table games (including 27 poker tables), 13,555 slots, 91 food and beverage outlets and 561 hotel rooms. Some of Gateway's proprietary brands include Match Eatery & Public House, Atlas Steak + Fish and the new Halley’s Club. Additional information is available at www.gatewaycasinos.com.
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Gateway is a proud equal opportunity employer and dedicates itself to Respect, Integrity, Team-Work and Exceptional Customer Service. We are committed to providing an inclusive and barrier free candidate experience and work environment. If you require accommodation at any point during the recruitment and selection process, please let us know.
Important: Bargaining unit members will be considered first for this position. Successful applicant must possess the skill, ability and knowledge required to perform this position.
*Gateway will post/recruit in accordance with the terms and conditions of applicable Collective Agreements.
