Gestion D.E.C. inc.

Québec, QC

Gestion D.E.C. inc.

Québec, QC

manager, restaurant

Québec, QC (view on map)

Posted 30 days ago

Job Description

• Education: Secondary (high) school graduation certificate
• Experience: 1 year to less than 2 years
• or equivalent experience

Tasks

• Analyze budget to boost and maintain the restaurant's profits
• Evaluate daily operations
• Modify food preparation methods and menu prices according to the restaurant budget
• Plan and organize daily operations
• Recruit staff
• Set staff work schedules
• Ensure health and safety regulations are followed
• Negotiate arrangements with suppliers for food and other supplies
• Address customers' complaints or concerns

Work conditions and physical capabilities

• Work under pressure
• Repetitive tasks
• Physically demanding
• Attention to detail

Personal suitability

• Efficient interpersonal skills
• Flexibility
• Ability to multitask

Employment terms options

• Early morning
• Evening

Employment terms options

• Morning
• Night
• Day
• Work Term: Permanent
• Work Language: English or French
• Hours: 30 hours per week