The Great Indian Cuisine

Surrey, BC

The Great Indian Cuisine

Surrey, BC

chef

Surrey, BC (view on map)

Posted 9 days ago

Job Description

• Education: Secondary (high) school graduation certificate
• Experience: 2 years to less than 3 years
Tasks
• Estimate labour costs
• Maintain records of food costs, consumption, sales and inventory
• Analyze operating costs and other data
• Supervise cooks and other kitchen staff
• Arrange for equipment purchases and repairs
• Plan and direct food preparation and cooking activities of several restaurants
• Plan menus and ensure food meets quality standards
• Recruit and hire staff
Work conditions and physical capabilities
• Fast-paced environment
• Work under pressure
Personal suitability
• Organized
• Team player
• Work Term: Permanent
• Work Language: English
• Hours: 40 hours per week