Chef Luciano Schipano | Hospitality Group

901 Lawrence Ave W, North York, ON

Line Cook / Chef de Partie

Part Time / Full Time

Toronto Centre Island - Line Cook

Toronto, Ontario (view on map)

Posted 18 days ago

 
$21/hr + $3/hr in tips
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Immediate Start
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4 days/week required availability
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Afternoons, Evenings shifts

Job Perks & Benefits

Advancement Opportunities
Staff Discount
Work/Life Balance

Job Description

Chef Luciano Schipano Hospitality Group is seeking a strong, hands-on, experienced cook to support daily kitchen operations and lead service alongside the Executive Chef and his team on Toronto Centre Island.

This can be a working leadership role. You must be comfortable running service, managing cooks, and supporting both restaurant and banquet production.

Requirements

Minimum 3–5 years kitchen experience

Proven ability to lead a line and manage service

Experience in banquet and mass production is an asset

Ability to work independently and take initiative

Strong organization, cleanliness, and discipline

Reliable, punctual, professional

Available evenings and weekends

Responsibilities

Support and lead kitchen operations during service

Supervise line cooks and ensure consistency and standards

Step in and run any station as needed

Maintain prep systems, ordering awareness, and inventory control

Ensure food quality, portion control, and presentation

Support catering and banquet production

Enforce cleanliness, organization, and food safety standards

Assist the Executive Chef in daily operations

What We Offer

Competitive hourly pay (from $21/hr based on experience) Plus Bonus at the endo of the season.

Growth opportunity within Chef Luciano Schipano Hospitality Group

Exposure to restaurant, catering, and event operations

Structured kitchen with strong leadership

Requirements:

  • Food Safe Level 1
  • Work Permit
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About Chef Luciano Schipano | Hospitality Group


Chef Luciano Schipano Hospitality Group is a business that provides high-quality, tailored catering solutions that cater to the wants and needs of our customers. Our catering services include both on-site and off-site catering, with an emphasis on excellent customer service, highest quality food, and proactive professional staff. We source the freshest ingredients to ensure optimum flavor. Our chefs have years of experience crafting exquisite dishes and unique experiences for customers. From weddings to corporate events, no occasion is too big or small for our team. We understand the importance of making events run smoothly and having quality staff that can rise to any occasion. Our services make for a memorable, stress-free experience, for every customer.

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