The Lunch Lady

93 Ossington Ave, Toronto, ON

Dishwasher

Part Time / Full Time

Dishwasher @ Michelin Bib Gourmand Restaurant THE LUNCH LADY (Toronto)

Toronto, Ontario (view on map)

Posted 4 days ago

 
$17.20/hr + tips
calendar_today
Immediate Start
work_outline
3 days/week required availability
access_time
Mornings, Afternoons, Evenings shifts

Job Perks & Benefits

Advancement Opportunities
Comfortable Dress Code
Discounted Staff Meals
Flexible Schedule

Job Description

** DISHWASHER **
Location: The Lunch Lady, Toronto, ON
Type: Full-Time, Part-Time

About The Lunch Lady
The Lunch Lady is a celebrated Vietnamese restaurant known for bringing the vibrant flavors of Saigon street food to Canada. With a loyal customer base and a dynamic dining experience, we are proud to have earned the Michelin Bib Gourmand recognition for three consecutive years in Vancouver. As we expand our reach to Toronto, we are looking for passionate and hardworking team members who share our commitment to excellence in food, service, and guest experience.

Position Overview
We are seeking a dedicated and reliable Dishwasher to join our opening team in Toronto. As a Dishwasher, you play a crucial role in maintaining the cleanliness and efficiency of our kitchen. You will be responsible for ensuring all kitchen tools, equipment, and dishes are clean, sanitized, and organized—supporting the kitchen team in delivering a seamless service..

Responsibilities
• Operate dishwashing machines and hand-wash items as needed to ensure timely cleaning of all dishes, glassware, cookware, and utensils.
• Maintain cleanliness of the kitchen, including floors, walls, garbage bins, and other equipment.
• Sort, stack, and store clean items in their proper locations.
• Assist with basic food prep and kitchen tasks when needed.
• Follow all health and safety standards, including proper handling of chemicals and sanitation procedures.
• Communicate promptly with the team regarding any dishwashing or maintenance issues.
• Support a clean, organized, and respectful kitchen environment.

Qualifications
• Previous experience in a professional kitchen is preferred but not required—willing to train the right person.
• Strong work ethic, reliability, and ability to work independently with minimal supervision.
• Able to stand for extended periods and frequently lift up to 40 pounds.
• Good communication skills and a team-first attitude.
• Food Safe Level 1 certification is an asset.
• Flexibility to work weekends, evenings, and holidays as required..

Why Join The Lunch Lady?
• Minimum wage + tips.
• Opportunities for professional growth and advancement.
• A chance to be part of a vibrant, well-loved brand with a loyal customer base.
• Supportive team environment that values creativity, collaboration, and hard work.

How to Apply
If you’re ready to take the next step in your hospitality career, we’d love to hear from you!

We thank all applicants for their interest, but only those selected for an interview will be contacted.

Requirements:

  • Food Safe Level 1
  • Work Permit
Be the first to be notified about new Dishwasher jobs in Toronto, Ontario
I agree to receive jobs matching this search by email and I agree to the Terms. I can cancel alerts at any time.
This site is protected by reCAPTCHA and the Google
Privacy Policy and Terms of Service apply.

About The Lunch Lady


The Lunch Lady began as a humble street food stall in Vietnam, established in 1995. The daily rotating soup cart gained global fame after being featured on Anthony Bourdain's renowned show "No Reservations." Building on this legacy, the legendary "Lunch Lady" partnered with local chefs to craft chef-inspired street fusion food, opening the first North American location in 2020.

Since then, The Lunch Lady has garnered numerous accolades, including being listed among Canada’s Top 100 Best New Restaurants and receiving the Michelin Bib Gourmand recognition for three consecutive years.

Now expanding to Toronto, The Lunch Lady invites you to join our award-winning team. Our vision is to celebrate and grow Vietnam's culinary traditions, sharing our story through food and inspiring new connections along the way.