Folietta

Nanaimo St, Vancouver, BC

Line Cook / Chef de Partie

Part Time / Full Time

Line Cook/Chef de Partie

Vancouver, British Columbia (view on map)

Posted 15 days ago

 
$19-24/hr
calendar_today
Immediate Start
work_outline
3 days/week required availability
access_time
Mornings, Afternoons, Evenings shifts

Job Perks & Benefits

Discounted Staff Meals

Job Description

About Us
Wentworth Hospitality Group (Tableau Bar Bistro, Homer St. Cafe & Bar, Maxine’s Cafe & Bar) is looking for line cooks for Folietta, their new Italian restaurant concept, located in Vancouver’s storied Nanaimo and Grant neighbourhood. Folietta recipes are inspired by iconic Italian culinary regions and each dish reflects a passion for high-quality food.

We are looking for eager and engaged individuals who are passionate about next level guest experience! If you are looking to work within a culture that strives for excellence, creates a welcoming atmosphere and guest experience, are service obsessed, and love the hospitality industry, you are the person we are looking for! 

Position Summary
Our team delivers specially curated and delicious food and beverage menus, in line with our next level guest experience standards. This position will report to the Executive Chef and Chef de Cuisine. Primary responsibilities include but are not limited to:

• Prepare and execute high-quality cuisine that meets the standards of Wentworth Hospitality Group
• Ensure all meals are prepared and presented according to specifications
• Understand and memorize all food items on the menu
• Perform inventory checks and notify management of supply levels
• Eager to learn and be trained on the multiple food stations
• Create and engage in a respectful, professional, and positive workplace
• Prioritize and ensure cleanliness in the back of the house
• Protect the restaurant and guests by complying with sanitation, safety, and proper food handling procedures

Skills & Qualifications
• Education: Valid BC Foodsafe Certification
• Experience: prior experience in a food-serving establishment
• Self-motivated, organized, and ability to multi-task effectively
• Must have the ability to work a flexible schedule, days, nights, and weekends
• Must be punctual and reliable
• Ability to work varied hours
• Excellent interpersonal skills with guests and employees
• Customer service focus and quality orientated
• Adaptable and flexible
• High energy level

Requirements:

  • Food Safe Level 1
Be the first to be notified about new Line Cook / Chef de Partie jobs in Vancouver, British Columbia
I agree to receive jobs matching this search by email and I agree to the Terms. I can cancel alerts at any time.
This site is protected by reCAPTCHA and the Google
Privacy Policy and Terms of Service apply.

About Folietta


Wentworth Hospitality Group (Tableau, Maxine Café & Bar, Homer Street Café) is looking for a dynamic candidates for their new Italian-concept restaurant. Coming soon.