Honey Salt

4.0

0.5

1.0

1.5

2.0

2.5

3.0

3.5

4.0

4.5

5.0

7 reviews

39 Smithe St, Vancouver, BC

Honey Salt

4.0

0.5

1.0

1.5

2.0

2.5

3.0

3.5

4.0

4.5

5.0

7 reviews and 7 salaries

39 Smithe St, Vancouver, BC

Bartender

Vancouver, British Columbia (view on map)

Posted 16 hours ago

Job Description

We’re hiring experienced Bartenders to join the team at Honey Salt as Vancouver prepares to take the global stage for FIFA 2026!

Right in the heart of it all, Honey Salt is steps from BC Place Stadium, with an expanded patio set to be part of the city’s FIFA energy. This is where Vancouver’s energy, culture, and hospitality will meet thousands of international guests.

High volume, high energy, and an unforgettable atmosphere come together every shift — where the pace is fast, the energy is electric, and every day feels like game day. If you move quickly, take pride in seamless service, and thrive in a busy, buzzing environment, this is where you want to be for FIFA 2026!

COMPANY OVERVIEW

Blau & Associates oversees the Food and Beverage operations at Parq Vancouver including: Honey Salt, The Victor, and D/6 Bar & Lounge. Parq Vancouver features two luxury hotels, downtown's only casino, diverse restaurants and lounges, a 30,000 square foot park with native trees located 6 floors above street level and many more amenities. An international destination located in downtown Vancouver, and we're looking for YOU to join our team.Honey SaltA true neighborhood restaurant that combines classic comfort with a relaxed sophistication, Honey Salt delivers a contemporary experience complemented by the warmth and style of its dedicated owners. Serving chef-driven, farm to table cuisine with an emphasis on locally and regionally sourced ingredients that highlight the bounty of British Columbia in an approachable and comfortable setting.

WHAT WE OFFER

• Comprehensive health, dental, vision care benefits
• Flexible work life balance
• Paid Vacation
• Extensive RRSP matching program
• Career Growth and development opportunities
• Performance based Bonus
• Personal Paid Days
• Employee discounts with community partners
• Employee Recognition Events + an amazing holiday party!
• Mentorship from industry leaders

POSITION OVERVIEW

The Bartender is primarily responsible for the preparation and service of both alcoholic and non-alcoholic beverage items to guests in a restaurant, lounge, patio or outlet.  This position also acts as a food and beverage Server to any guests seated within the bar, lounge or patio.  The Bartender assists with the reservation process, greeting and seating of guests, and clearing and resetting of designated areas.  This position is responsible for following both company and facility policies and procedures. The Bartender will promote the Parq Vancouver facility and act as a positive role model and representative of Blau & Associates.  The Bartender continually strives for 100% guest satisfaction. 

GENERAL RESPONSIBILITIES
The Bartender is responsible for:

• Working in collaboration with other Team Members and Departments to ensure the restaurant, lounge, patio or outlet operates in accordance with established operational procedures
• Proper set-up, maintenance and adherence to scheduled duties, ensuring mise-en-place and par stock is maintained for all service related items
• The preparation of alcoholic and non-alcoholic beverages using standardized drink recipes and presentation standards
• Seating guests, taking/placing orders, preparing speciality items, serving food and beverage items, clearing, cleaning and resetting designated areas
• Placing orders through designated POS systems, reviewing final checks and securing payment
• Maintaining a composed and professional demeanor while providing exemplary guest service
• Being aware of menu items, menu and operational changes and communicating the information as appropriate
• Protecting the organization, guests and co-workers by adhering to applicable food, liquor safety and workplace standards, operational requirements and statutory compliance regulations
• Ensuring that all property, furnishings, equipment and supplies are used according to proper instructions and intended use
• All duties as assigned by the General Manager or their designated representative

QUALIFICATIONS
The Bartender must:

• Have experience as a Bartender in a similar environment including a hotel, restaurant, catering or other fast paced high-volume establishment
• Have valid Serving it Right and Foodsafe Level 1 certificates.  Certificates in mixology would be considered an asset
• Be able to obtain and maintain a GPEB license
• Have an excellent command of both spoken and written English. Knowledge of a 2nd language would be considered an asset
• Have a good understanding of beer, wine, liquor, non-alcoholic beverages, common drink recipes, basic food & beverage pairings or accompaniments, different cuisines and food preparation methods
• Be able to upsell through detailed product knowledge and effectively handle all guest inquiries including food and beverage suggestions, dietary, food sensitivity or allergy requirements  
• Have solid problem solving, decision making, customer service, communication and sales skills
• Accurately operate POS terminals, debit payment systems, Open Table and other computerized or electronic systems
• Have the ability to handle inventory management, financial transactions, float management and proper product use to eliminate waste and spillage
• Have detailed knowledge of the Vancouver area including Parq Vancouver amenities, services and local attractions
• Be able to stand for extended periods of time, reach, bend and stoop repeatedly
• Be able to frequently lift and carry up to 44 pounds

WHY JOIN US?

• • Be part of Vancouver’s premier hospitality destination during FIFA 2026, steps from BC Place Stadium
  • Work across three standout concepts: The Victor, Honey Salt, and D/6 Bar & Lounge
  • Join a high-energy, high-volume service team at the centre of global action.
  • Competitive pay, strong team culture, and growth opportunities in luxury hospitality

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