Honey Salt

39 Smithe St, Vancouver, BC

Server

Part Time / Full Time

Server

Vancouver, British Columbia (view on map)

Posted 6 hours ago

 
$17.85/hr + tips
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Immediate Start
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4 days/week required availability
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Mornings, Afternoons, Evenings shifts

Job Perks & Benefits

Advancement Opportunities
Discounted Staff Meals
Medical/Dental Coverage
Paid Vacation
Staff Discount
Work/Life Balance

Job Description

We’re hiring experienced Bussers to join the team at Honey Salt as Vancouver prepares to take the global stage for FIFA 2026.

Right in the heart of it all, Honey Salt sits steps from BC Place Stadium, with an expanded patio set to be part of the city’s FIFA energy. This is where Vancouver’s energy, culture, and hospitality will meet thousands of international guests.

High volume, high energy, and an unforgettable atmosphere come together every shift — where the pace is fast, the energy is electric, and every day feels like game day.If you move quickly, take pride in seamless service, and thrive in a busy, buzzing environment, this is where you want to be for FIFA 2026.

COMPANY OVERVIEW

Blau & Associates oversees the Food and Beverage operations at Parq Vancouver including the Honey Salt. Honey Salt offers a farm-to-table inspired menu serving chef-driven, farm to table cuisine, and a variety of wines and cocktails with an emphasis on locally and regionally sourced ingredients that highlight the bounty of British Columbia in an approachable and comfortable setting. When you think of the comforts of home, it involves food so exquisite that you feel it down in your soul. Honey Salt, a true neighbourhood restaurant that combines classic comfort with relaxed sophistication, is looking for YOU to join our team! What we offer: Comprehensive health, dental, vision care benefits Flexible work life balance Paid Vacation Extensive RRSP matching program Career Growth and development opportunities Associate Recognition Events including an amazing Holiday Party! Associate Discounts at Parq

POSITION OVERVIEW

The Server is primarily responsible for the service of food and beverage items to guests in a restaurant, lounge or patio. The Server assists with the reservation process, greeting and seating of guests, and clearing and resetting of designated areas. This position is responsible for following both company and facility policies and procedures. The Server will promote the Parq Vancouver facility and act as a positive role model and representative of Blau & Associates. The Server continually strives for 100% guest satisfaction. Must be available for early morning shifts.

GENERAL RESPONSIBILITIES

The Server is responsible for:

  • Working in collaboration with other Team Members and Departments to ensure the restaurant, lounge and patio operates in accordance with established operational procedures
  • Seating guests, taking/placing orders, preparing speciality items, serving food and beverages, clearing, cleaning and resetting designated areas
  • Proper set-up, maintenance and adherence to scheduled duties, ensuring mise-en-place and par stock is maintained for all service related items
  • Placing orders through designated POS systems, reviewing final checks and securing payment
  • Maintaining a composed and professional demeanor while providing exemplary guest service
  • Being aware of menu items, menu and operational changes and communicating the information as appropriate
  • Protecting the organization, guests and co-workers by adhering to applicable food, liquor safety and workplace standards, operational requirements and statutory compliance regulations

QUALIFICATIONS

The Server must:

  • Have experience as a Server in a similar environment including a hotel, restaurant, catering or other fast paced high-volume establishment
  • Have valid Serving it Right and Foodsafe Level 1 certificates.
  • Certificates in mixology would be considered an asset
  • Be able to obtain and maintain a GPEB license
  • Have an excellent command of both spoken and written English.
  • Knowledge of a 2nd language would be considered an asset
  • Have a good understanding of different cuisines, food preparation methods, beer, wine, liquor, non-alcoholic beverages, common drink recipes and basic food & beverage pairings or accompaniments
  • Be able to upsell through detailed product knowledge and effectively handle all guest inquiries including food and beverage suggestions, dietary, food sensitivity or allergy requirements
  • Have solid problem solving, decision making, customer service, communication and sales skills
  • Accurately operate POS terminals, debit payment systems, Open Table and other computerized or electronic systems
  • Have the ability to handle inventory management, financial transactions, float management and proper product use to eliminate waste and spillage

WHY JOIN US?

  • Be part of Vancouver’s premier hospitality destination during FIFA 2026, steps from BC Place Stadium
  • Work across three standout concepts: The Victor, Honey Salt, and D/6 Bar & Lounge
  • Join a high-energy, high-volume service team at the centre of global action.
  • Competitive pay, strong team culture, and growth opportunities in luxury hospitality

Gallery

Requirements:

  • Work Permit
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About Honey Salt


CELEBRATING THE PASSION, INNOVATION, AND COMMUNITY THAT COMES WITH GREAT FOOD

A true neighbourhood restaurant that combines classic comfort with a relaxed sophistication, Honey Salt delivers a contemporary experience complemented by the warmth and style of its dedicated owners. Serving chef-driven, farm to table cuisine with an emphasis on locally and regionally sourced ingredients that highlight the bounty of British Columbia in an approachable and comfortable setting.

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