Posted 21 days ago
Okini (previously known as Land & Sea) Restaurant & Bar celebrates traditional and modern Japanese flavours and cooking with a West Coast flair. We are committed using sustainable and locally sourced ingredients whenever possible, showcasing a harmonious blend of land and sea ingredients in our menu.
Our team is passionate about creating exceptional dining experiences that go beyond the plate. Our mission is to foster a sense of appreciation and gratitude through every aspect of our guests' visit, from the warm hospitality to the meticulously crafted dishes and cocktail pairings.
We are currently looking for Sous Chef who share the same passion as us to join our dynamic team and be ambassadors of our brand. The ideal candidate hospitality experience, thrives in a fast-paced environment, has a passion for creating memorable dining experiences and leads by example. If this sounds like you, we invite you to join our team at Okini Restaurant and Bar.
Please submit your resume, optional cover letter and include your availability, how many shifts you are looking for and what position you are interested in.
Check us out on socials: www.okiniyvr.com / @okiniyvr
Note: This job description is intended to provide a general overview of the requirements and responsibilities of the position. It is subject to change as the needs of the restaurant and the role evolve.
Okini Restaurant & Bar (previously Land & Sea) celebrates traditional and modern Japanese flavours with a West Coast flair, showcasing a harmonious blend of land and sea ingredients and sourcing sustainable and local ingredients whenever possible.
Located in Kerrisdale, experience their chef-driven menu, fun cocktails and extensive wine offerings in their dining room, atrium, or patio. Okini is open for dinner Tuesday to Sunday from 5PM to 10PM.
Okini Restaurant & Bar (previously Land & Sea) celebrates traditional and modern Japanese flavours with a West Coast flair, showcasing a harmonious blend of land and sea ingredients and sourcing sustainable and local ingredients whenever possible.
Located in Kerrisdale, experience their chef-driven menu, fun cocktails and extensive wine offerings in their dining room, atrium, or patio. Okini is open for dinner Tuesday to Sunday from 5PM to 10PM.
