Lin’s Take Out Restaurant Limited

Westville, NS

Lin’s Take Out Restaurant Limited

Westville, NS

chef

Westville, NS (view on map)

Posted 3 days ago

Job Description

• Education: Secondary (high) school graduation certificate
• Experience: 5 years or more
• or equivalent experience
Work setting
• Restaurant
Tasks
• Create new recipes
• Instruct cooks in preparation, cooking, garnishing and presentation of food
• Supervise cooks and other kitchen staff
• Prepare and cook meals or specialty foods
• Train staff in preparation, cooking and handling of food
Work conditions and physical capabilities
• Fast-paced environment
Personal suitability
• Organized
• Reliability
Screening questions
• Are you authorized to work in Canada?
• Work Term: Permanent
• Work Language: English
• Hours: 35 hours per week