4992 Restaurant & Hospitality Jobs in Canada

• Work Term: Seasonal
• Work Language: English
• Hours: 20 to 35 hours per week
• Education: No degree, certificate or diploma
• Experience: Will train
Work setting
• Warehouse
• Moving and storage company
Tasks
• Load, unload and move products and materials by hand or with basic material handling equipment
• Operate a variety of equipment to load, unload and move materials and products
• Pick orders and stock
• Pack and unpack goods
• Install, lash and secure goods
• Transport and distribute materials and goods
Certificates, licences, memberships, and courses 
• Forklift Operator Certification
• First Aid Certificate
• Workplace Hazardous Materials Information System (WHMIS) Certificate
Vehicle and equipment experience
• Dollies and hand trucks
• Industrial lift trucks and fork-lifts
• Pallet lifters
Security and safety
• Criminal record check
Work conditions and physical capabilities
• Fast-paced environment
• Repetitive tasks
• Work under pressure
• Handling heavy loads
• Tight deadlines
• Physically demanding
• Manual dexterity
• Attention to detail
• Hand-eye co-ordination
• Bending, crouching, kneeling
• Large workload
Weight handling
• Up to 45 kg (100 lbs)
Own tools/equipment
• Steel-toed safety boots
• Uniform
Personal suitability
• Adaptability
• Collaborative
• Efficiency
• Energetic
• Goal-oriented
• Hardworking
• Integrity
• Outgoing
• Positive attitude
• Proactive
• Quick learner
• Time management
• Dependability
• Excellent oral communication
• Reliability
• Team player
• Client focus
• Efficient interpersonal skills
• Organized
• Flexibility
Screening questions
• Are you authorized to work in Canada?
• Are you available to start on the date listed in the job posting?
• Do you have experience working in this field?
• Do you live near the job location?
Employment terms options
• Shift
• Flexible hours
Employment terms options
• Day

Requirements

• Work Permit