Supportive Managment, positive environment, skilled team.
Relatively chill work environment. Mostly good people, some questionable hires though. The owner clearly hasnt been an employee for a long time with some of the stupid changes he makes all the time. Employee comfort is rarely considered, there's l...
Read MoreThe team is pretty great but bartenders are very undervalued by management and the difference in tips between servers and bartenders is astronomical and pathetic. They also do not promote from within so if you are looking for career advancement th...
Read MoreNeutral experience. Like any place, if managers like you, you’ll have a good time.
Flexible hours, great coworkers, but more or less visible prejudice amongst some employees. There were also some questionable managers who made some employees' lives miserable, but think they are all gone now.
Favoritism is how managers run this company. They are very untrustworthy with people livelyhoods.
Favouritism in terms of which hostesses/server assistants are moved up. However, pretty good tipping with hosts/server assistance making ~$22/hr with tips. Great people including the managers and other staff in which developing lifelong friendship...
Read MoreBeautiful room. Great offerings. Potential for growth.
Opened restaurant with the original staff that changed over a turbulent year in tourism that led to eventual lay offs unrelated to the calibre the restaurant was functioning at; more than likely a job placement that would of stuck without a pandem...
Read MoreFlexible Shifts
