Posted 3 days ago
Michelin Recommended Bar Bravo is Vancouver’s next great culinary experience, Vancouver's only seafood focused restaurant using seasonal & sustainable products. We are here to deliver quality seafood featuring a dry-aged fish program.
We are seeking talented professionals who are looking to further themselves both personally and professionally.
You are responsible for preparing and delivering world-class culinary experiences to our guests. You operate with consistency and precision while utilizing prep and cooking methods for a quick and distinct execution.
In this role, you will follow specifications and uphold the quality of products, while fostering a clean and safe environment.
Experienced or not, we can provide the training necessary for you to succeed and advance, offering on-the-job instruction at all levels. We are looking for great people who value safe, inclusive, and positive work environments to join us.
Who You Are:
You have a passion for delicious food and creating world-class experiences.
A desire to learn and grow.
You're a team player and a great communicator
You enjoy working with premium ingredients
1-3+ years culinary experience (If you have potential and less experience, we still want to meet you).
You are passionate about quality and professionalism.
Perks
Competitive compensation
Ongoing mentorship to support personal and professional goals
Fun, Team-driven and inclusive community
Dynamic, fast-paced, and agile work environment
Staff Meal
We respectfully acknowledge that we work on the unceded territory of the xʷməθkwəy̓əm (Musqueam), Skwxwú 7mesh (Squamish), and Səl ̓ ı́ lwətaʔ/Selilwitulh (Tsleil-Waututh) Nations. Learn about the Unceded Territory in which we operate and where you reside: https://native-land.ca/.
Bar Bravo is Vancouver’s next great culinary experience, Vancouver's only seafood focused restaurant using seasonal & sustainable products. We are here to deliver quality seafood with a dry-aged fish program.
Bar Bravo is Vancouver’s next great culinary experience, Vancouver's only seafood focused restaurant using seasonal & sustainable products. We are here to deliver quality seafood with a dry-aged fish program.
