Posted 11 days ago
About Us
Tableau Bar Bistro is located in Vancouver and serves today's take on traditional French bistro fare in a setting that combines old world classic elements with modern touches. The French-inspired menu blends classic culinary flavours of Paris with the use of fresh west coast ingredients. If you are looking to work within a culture that strives for excellence, creates a welcoming atmosphere and guest experience, are service obsessed and love the hospitality industry, you are the person we are looking for!
Position Responsibilities
Our team delivers a specially curated and delicious food and beverage menu, in line with our next level guest experience standards. Reports to the Executive Chef and Chef de Cuisine. Responsibilities include but are not limited to:
• Prepare and execute high-quality cuisine that meets the standards of Wentworth Hospitality Group
• Ensure all baked goods are prepared and presented according to specifications
• Understand and memorize all pastry items on the menu
• Perform inventory checks and notify management of supply levels
• Eager to learn and be trained on the multiple pastry techniques
• Create and engage in a respectful, professional, and positive workplace
• Maintain an organized and clean prep/work area
• Sample ingredients, mix, and finish products, ensuring standards, quality and created flavor profiles are met
• Ensure production schedules and timelines are met
• Prioritize and ensure cleanliness in the back of the house
• Protect the restaurant and guests by complying with sanitation, safety, and proper food handling procedures
Skills & Qualifications
• Education: Valid BC Foodsafe Certification
• Experience: prior experience in a pastry-serving establishment, 1-2 years’ experience is an asset but not necessary
• Self-motivated, organized, and ability to multi-task effectively
• Must have the ability to work a flexible schedule, days, nights, and weekends
• Must be punctual and reliable
• Ability to work varied hours
• Excellent interpersonal skills with guests and employees
• Customer service focus and quality orientated
• Adaptable and flexible
• High energy level
Tableau Bar Bistro, along with its sister companies: Homer Street Café & Bar and Maxine’s Café & Bar, are a part of the Wentworth Hospitality Group (Amacon's hospitality division). Wentworth Hospitality Group is committed to delivering exceptional quality and memorable experiences for all customers.
Tableau Bar Bistro serves today's take on traditional French bistro fare in a setting that combines old world classic elements with modern touches. The French-inspired menu blends classic culinary flavours of Paris with the use of fresh west coast ingredients. If you are looking to work within a culture that strives for excellence, creates a welcoming atmosphere and guest experience, are service obsessed and love the hospitality industry, you are the person we are looking for!
Please visit amacon.com through the link provided to view all current openings: https://amacon.bamboohr.com/jobs/
Tableau Bar Bistro, along with its sister companies: Homer Street Café & Bar and Maxine’s Café & Bar, are a part of the Wentworth Hospitality Group (Amacon's hospitality division). Wentworth Hospitality Group is committed to delivering exceptional quality and memorable experiences for all customers.
Tableau Bar Bistro serves today's take on traditional French bistro fare in a setting that combines old world classic elements with modern touches. The French-inspired menu blends classic culinary flavours of Paris with the use of fresh west coast ingredients. If you are looking to work within a culture that strives for excellence, creates a welcoming atmosphere and guest experience, are service obsessed and love the hospitality industry, you are the person we are looking for!
Please visit amacon.com through the link provided to view all current openings: https://amacon.bamboohr.com/jobs/
