Posted 5 days ago
Bel Café is growing, and we are looking to add a Sous Chef to our diverse BOH team.
Who We Are?
Bel Café is part of Hawksworth Restaurant Group, where we pride ourselves on the ability to create elevated and memorable experiences for guests in all our Cafes and Restaurants. Our culinary leaders showcase ingredients grown and sourced by local purveyors on menus that rotate seasonally. As a team, we take great care in how we execute the small details because we all share a collective passion for food, for coffee and for community.
Who You Are?
The person for this role is a champion of communication. They are humble and excited to learn and develop leadership skills; they bring creative ideas to menu development, and they are solutions-orientated when faced with challenges or setbacks.
Core Responsibilities
- Ordering
- Active in prep
- Menu testing and development
- Directing work for a small team
Job Requirements
- Minimum 5 years of Restaurant or Catering experience
- Minimum 2 years of Kitchen management in a comparable role (culinary school not required but considered
an asset).
- Open Availability (early mornings, weekends, and some evenings)
- Experience with ordering/inventory management (Optimum Control or equivalent)
- Experience leading and directing a team.
- Experience in menu development
- General computer skills
- Proficient in MS Word and Excel (an Asset)
Compensation and Benefits
- Salary is determined by relevant experience and ability
- This role earns tips from the operations of our two cafes and catering company
- Extended medical and dental coverage.
A celebration of Vancouver’s cultural diversity and natural environment Hawksworth Restaurant showcases ingredient led, contemporary cuisine that demonstrates the highly skilled technique and relentless drive for perfection that has become Chef David Hawksworth’s trademark.
Five-time winner of Best Upscale Restaurant in Vancouver Magazine’s Restaurant Awards, Hawksworth Restaurant is glamorous and elegant, yet relaxed and welcoming with warm and attentive service. Hawksworth Restaurant is located in the heart of the city at Georgia and Howe Streets within the legendary Rosewood Hotel Georgia.
Open for breakfast, brunch, lunch and dinner, with in bar dining menus and its own private rooms, Hawksworth can deliver an array of dining experiences from power breakfasts to after-work drinks, to formal gala events.
A celebration of Vancouver’s cultural diversity and natural environment Hawksworth Restaurant showcases ingredient led, contemporary cuisine that demonstrates the highly skilled technique and relentless drive for perfection that has become Chef David Hawksworth’s trademark.
Five-time winner of Best Upscale Restaurant in Vancouver Magazine’s Restaurant Awards, Hawksworth Restaurant is glamorous and elegant, yet relaxed and welcoming with warm and attentive service. Hawksworth Restaurant is located in the heart of the city at Georgia and Howe Streets within the legendary Rosewood Hotel Georgia.
Open for breakfast, brunch, lunch and dinner, with in bar dining menus and its own private rooms, Hawksworth can deliver an array of dining experiences from power breakfasts to after-work drinks, to formal gala events.
