🌟 Sous Chef Opportunity at Kingfishers Waterfront Bar & Grill 🌟
Are you ready to take your culinary career to the next level in a setting as inspiring as your passion for food? Kingfishers Waterfront Bar & Grill, located along the stunning Fraser River in Maple Ridge, BC, is seeking a talented Sous Chef to join our team.
As a key leader in our kitchen, you’ll have the opportunity to work with fresh, locally-sourced ingredients, collaborate on a Pacific Northwest-inspired menu, and play an integral role in delivering the elevated dining experiences we’re known for.
What You’ll Do: 👨🍳 Assist the Head Chef in managing kitchen operations, including food prep, menu execution, and team leadership.
🌿 Ensure the quality, presentation, and consistency of every dish.
🤝 Lead and inspire a skilled team of culinary professionals, fostering a positive and collaborative environment.
📦 Help maintain inventory and ensure efficient kitchen operations.
What We’re Looking For: ✔ 3+ years of experience in a professional kitchen, with at least 1 year in a leadership role.
✔ A passion for crafting exceptional dishes with local and seasonal ingredients.
✔ Strong organizational skills and the ability to thrive in a fast-paced environment.
✔ A team-first mindset and a commitment to culinary excellence.
Why Join Kingfishers? 🌊 Work in a breathtaking waterfront location that inspires creativity.
🍽️ Be part of a restaurant celebrated for its Pacific Northwest cuisine and strong community roots.
💼 Enjoy competitive pay, opportunities for growth, and a supportive work culture.
Why Join Kingfishers? Work in a breathtaking waterfront location that inspires creativity. Be part of a restaurant celebrated for its Pacific Northwest cuisine and strong community roots.
Where you can joy competitive pay, opportunities for growth, and a supportive work culture.
